
Botanical concentrateBOURBON WHISKEY
Flavoring/Extract
For alcoholic and non-alcoholic beverages
Product Details:
Plant-Based / Vegan Friendly, Non-GMO and No Preservatives, No sugar, Alcohol-Free Base.
MAKES 5 LITRES | 100 ml / 3.4 fl. Oz
winemaking history and recognized worldwide as the birthplace of wine. The flavoring is developed Product Description: Made in Georgia (Europe), a country with an 8000-year-old cultural and produced under the guidance of Dr. Minodar, a biologist.
Bourbon whiskey is the cry of the American soul, when consumed, you will feel the taste of caramel, vanilla, the sweetness of corn, accents of wood and spices, dried fruit, chocolate aromas, which will add sweetness and spiciness to your drink.
Ingredients: Vegetable glycerin E422, Flavoring (corn, oak, barley), Color: caramel E150a, Antioxidant: Ascorbic Acid E300.
Instructions for use: Shake the flavoring bottle. Add 20 ml (Four bottle caps) of flavoring to 1.0 liter of 40% alcohol, stir and wait a few hours. It is advisable to wait at least 24 hours for the flavors to fully develop.
Allergy Information: For information on allergens, including cereals containing gluten, see ingredients.