Flavoring/Extract
For alcoholic and non-alcoholic beverages

Product Details:
Plant-Based / Vegan Friendly, Non-GMO and No Preservatives, No sugar, Alcohol-Free Base.
MAKES 5 LITRES | 100 ml / 3.4 fl. oz | 

winemaking history and recognized worldwide as the birthplace of wine. The flavoring is developed Product Description: Made in Georgia (Europe), a country with an 8000-year-old cultural and produced under the guidance of Dr. Minodary, a biologist.  When used, you will feel: aromas of mountain oak, wild barley, vanilla and chocolate, along with notes of flowers, the flavoring adds a touch of mystery of elite whiskey to your drink.

Ingredients: Vegetable glycerin E422, Flavoring (oak, barley), Color: caramel E150a, Antioxidant: Ascorbic Acid E300.

Instructions for use: Shake the flavoring bottle. Add 20 ml (Four bottle caps) of flavoring to 1.0 liter of 40% alcohol, stir and wait a few hours. It is advisable to wait at least 24 hours for the flavors to fully develop.

Allergy Information: For information on allergens, including cereals containing gluten, see ingredients.